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Waiter/Waitress - Russian Speaker

AccorHotel

Retail & HospitalityKuredhivaru Resort & Spa, MaldivesApply directly

About the role

Kuredhivaru Resort and Spa is a tropical oasis nestled in the Noonu atoll within 45 minutes seaplane journey from Male International Airport.

The live and colorful house reef, the white sand beach and picture-perfect scenes make the resort as an ultimate beach holiday destination for both thrill seekers and leisure lovers.

Each of our 105 villas boast a private pool, cozy terrace and direct access to the ocean. The contemporary and eco-friendly design of the villas offer our guests a comfortable accommodation and laid-back resort experience.

  • Deliver exceptional à la carte food and beverage service in accordance with resort standards and established service procedures.
  • Provide warm, attentive, and personalized service to ensure an outstanding guest dining experience.
  • Present menus confidently, explain dishes, and recommend suitable food, wine, and cocktail pairings.
  • Anticipate guest needs and preferences, exceeding expectations through proactive service.
  • Drive revenue through effective upselling and cross-selling of menu items, daily specials, premium wines, and spirits.
  • Accurately process guest orders and payments using POS systems and hotel management applications.
  • Coordinate closely with kitchen and bar teams to ensure timely and accurate order delivery.
  • Handle guest requests, feedback, and concerns professionally, ensuring prompt resolution.
  • Maintain exceptional presentation standards of dining areas, table settings, menus, and service stations.
  • Support the smooth operation of the restaurant by carrying out opening, service, and closing duties efficiently.
  • Uphold the highest standards of professionalism, personal grooming, and hygiene at all times.
  • Minimum 2 years of experience as a Waiter/Waitress in a fine dining restaurant within a five-star hotel or luxury resort.
  • Fluency in English and Russian is essential; additional language skills are an advantage.
  • Good understanding of Mediterranean, Eastern European, and Japanese cuisine.
  • Strong understanding of fine wines, international cocktails, and premium spirits.
  • Excellent communication, interpersonal, and guest engagement skills.
  • Proven ability to deliver exceptional service in a fast-paced, multicultural environment.
  • Passionate about hospitality, with a positive attitude and a genuine commitment to guest satisfaction.
  • Competitive tax-free remuneration package
  • Monthly service charge distribution.
  • Comprehensive medical insurance coverage
  • Annual vacation leave with a company-provided return flight ticket.as per company policy
  • Accommodation, meals, uniforms, and exclusive employee benefits

Apply directly

Goes to the company’s own posting. No account needed.

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